Penguins in the Freezer
At the Bruce Museum, we take good care of our specimens. One of my favorites is of course our Black-footed Penguin (who by the way needs a name – please vote on here). Here it is, taking a one-week vacation from the natural history collections cabinets in the deep-freeze. Why this destination? One of the many ways museums keep specimens safe from pests is precautionary freezing. This kills insect pests that can infest objects like bird feathers and mammal fur and lead to damaged or destroyed specimens. When new specimens come into our museum or we shuffle things on and off display, we give them a deep freeze as a safeguard against unwanted hitchhiking pests.
Disclaimer: In case any museum folks were horrified to see me putting a penguin directly into the freezer, we seal all our specimens in bags before freezing them to prevent frost damage.
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