Jack Woggin

Last post we introduced the term “woggin”.  Now on to the story of a particular one: Jack Woggin was perhaps the most beloved penguin of the whaling era. His tale is recorded in the 1800s publication “Sailor’s Magazine and Naval Journal” by an anonymous contributor. The story begins with a chance encounter in a somewhat gruesome setting.  In 1827, the ship Triton was sailing off the coast of Brazil on a three year whaling cruise. A whale had just been killed, and the crew was embroiled in the work of processing the carcass, which involves slicing off the blubber and then cooking it to render it into oil – a noxious task if ever there was one.  Up through the sea, red and foamy with blood, came a penguin, which promptly tried to scramble up the dead whale’s back. A sailor clambered down onto the whale and held out his hand, and the penguin fearlessly jumped over to be taken aboard. Although the penguin is listed as Aptenodytes (the genus including King and Emperor Penguins), Olson and Lund (2007) commented that it is more likely the penguin was from the species Spheniscus magellanicus (Magellanic Penguin) which is the only resident penguin species in the area today.  Given the generally poor knowledge and hodgepodge of naming schemes for penguins in the early 1800s, there is little doubt this interpretation is correct.

Sailors have never been known for their kind treatment of flightless birds, and the crew first decided that they should slay the penguin and make its skin into a purse! However, one sailor convinced the others to instead toss the penguin back overboard.  The crew, supplied with grog, again began the hard work of processing the whale carcass.  A short time later though, the penguin returned, again clambering to be brought aboard the ship.  Up he was hoisted, at the captain’s order. Quickly, he became a favorite of the ship and was dubbed Jack Woggin (“woggin” being a sailor’s term for penguins and auks).  He fell in well with the whaling life, approaching when called, eating from sailor’s hands, and patiently waiting for calm intervals during which he was placed in the water to hunt fish, promptly returning to the ship after each diving session. Apparently, he felt himself of high rank for he would not walk before the mast (the domain of the common sailor).

One day, Jack Woggin was enjoying one of his feeding excursions when a sudden storm came up.  The ship was driven miles from the penguin drop-off point, and all feared him lost. Yet, only a few hours had passed after the storm ceased when a cry of “Jack Woggin is in site!” rang out from the lookout. Back aboard he came, shaking off the rough ocean waters he had bravely plunged through. For three months, the penguin was a source of joy for all.  Sadly, he was done in by an ill advised kindness. One day he strolled up to the captain asking for food, and instead of his usual “freshened” (water-soaked) slice of beef he was given straight “salt junk”, which is as unappetizing as it sounds.  In just two hours he was dead.  This was attributed to the saltiness of the unsoaked meat, but I suspect it may have been food poisoning from a spoiled piece of meat that did him in, because penguins are extremely efficient at removing salt from their systems – so much so that they can drink sea water. A sad end for a good friend.

Jack Woggin’s tale is thought-provoking because adult penguins are typically not very interested in humans. The average wild penguin is likely to reward being picked up with a sharp bite.  However, juvenile penguins (at least in zoos) tend to be fascinated by people. I have seen a young penguin swim wildly around a human keeper trying to steal their microphone or earn some pats on the head while a dozen adults stand around without even deigning to glance over.  This makes me think that Jack Woggin could have been a young penguin on its first ocean voyage, though the truth is probably lost to history.

Reference:

Anonymous. 1832. Jack Woggin, the domesticated penguin. Sailors Magazine and Naval Journal 4: 27-28.

Olson, S.L. and J.N. Lund. 2007. Whalers and woggins: a new vocabulary for interpreting some early accounts of the great auk and penguins. Archives of Natural History 34: 69-78.